Summery Broccoli Salad


This is one of those lazy recipes I use so I don’t have to fix veggies everyday. I fix it Sunday night and stick it in the fridge. Serve it with something that had a face and enjoy.


1-2 head broccoli florets (1 large, 2 small, you get the idea)

1/2 cup diced red onion

1/2 cup raisins

1/8 cup bacon bits

1/2 cup pecans or walnuts (optional)


2 tbsp honey

1/8 cup olive oil

1/8 cup apple cider vinegar

1 pinch of salt


How to do it:

Cut the florets off your broccoli (save the stems and use them like Juli does).   chop up your onion. Once the onion is chopped combine with other ingredients in a large serving or storage bowl and top with dressing. Let the salad marinate for at least 2 hours.


About schilds86

Hi, my name is Sarah. I started this blog because my friends said having my recipes would make going paleo easier for them. So here they are, all in one place. Some of the recipes are Whole30 approved (there's a whole category) but ALL are paleo!

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